30 Things You Need to Eat in April

30 Delicious Things to Cook in April

What’s In Season in April (This will vary depending on time of the month and where you live.)

  • Artichokes
  • Asparagus
  • Beans
  • Beets
  • Chives
  • Fava Beans
  • Fennel
  • Fiddlehead Ferns
  • Leeks
  • Lettuce
  • Limes
  • Morel Mushrooms
  • Oranges
  • Papayas
  • Peas
  • Radishes
  • Ramps
  • Rhubarb
  • Shallots
  • Strawberries
  • Sunchokes (Jerusalem Artichokes)
  • Sweet Onions
  • Watercress


  1. Simplest Strawberry Tart
  2. Buffalo Chicken Nachos
  3. Mac and Cheese Spaghetti with Bacon and Peas
  4. Irish Pub Spinach and Artichoke Melt
  5. Spring Roll Bowls with Sweet Garlic Lime Sauce
  6. Roasted Carrots and Red Onion with Fennel and Mint
  7. Crispy Hashbrown Haystacks
  8. Sauteed Radishes with Bacon
  9. Strawberry Sweet Rolls
  10. One-Pan Parmesan with Turnips and Asparagus
  11. Spring Vegetable Egg Casserole
  12. 20-Minute Moo Shu Pork
  13. Gluten-Free Strawberry-Banana Oatmeal Waffles
  14. Rhubarb Almond Cake
  15. Spring Pea and Carrot Salad with Carrot Top Pesto
  16. Beer-Battered Artichoke Hearts
  17. Citrus, Fennel, and Avocado Salad
  18. Goat Cheese, Leek, and Potato Galette with Pistachio Crust
  19. Cashew-Pineapple Chicken Kabobs
  20. Tropical Papaya Boats
  21. Tangerine Sorbet
  22. Spring Greens Soup with Baked Parsnip Fries
  23. Springtime Cobb Salad
  24. Orange Dijon Chicken
  25. Chickpeas with Cilantro-Lime Dressing
  26. Savory Cheesecake with Roasted Vegetables
  27. Flourless Peanut Butter Chocolate Ganache Sandwich Cookies
  28. Watercress and Grapefruit Salad
  29. Sunflower, Flax, and Oat Flatbreads
  30. Strawberry Papaya Salad
april eat

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